We begin our last Sunday in Europe with an incredible lunch of leftovers. Leftover foie gras with a world class Sauternes. Leftover Moroccan lamb with a fine French Burgundy.
We have changed the plan from departing Saint Meloir des Ondes on Monday to Sunday. We'll overnight with Maxime outside Paris and have more time to spend with him on a non-work day.
CJ loves Parisian drivers. They make the best zoomers. He attaches us to one Mercedes SUV and at times they cruise along at speeds of up to 177km/hr (110mph).
The Poirson family did an amazing job transforming what was a pedestrian condo into a spacious modern open unit. The tales of the reconstruction could make a great comedic movie. The results speak wonders for the design and planning of Didier and Maxime.
Next stop Paris and a visit with Clarisse. Maxime's condo is less than 25km (much less as crow flies) and a 45 minutes drive to our hotel.
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