Thursday, December 25, 2014

Christmas Eve

Christmas Eve is for cooking and family. In the morning CJ finally gets Carol to Les Halles de Avignon for the first time.  It is very similar to the Adelaide Central Market; Adelaide has more produce, Les Halles has more seafood and magnificent bread selections.




 

 
Following lunch, Carol and Dominique cook, and cook, and cook! Christian and CJ stay out of the way and take Gibson for another long walk.



 
It was quite the Grand Fête. There were 12 of us for dinner sharing many courses of fantastic food, great unknown wines, good cheer and great humor; International laughter can not be beat.





 
Merry Christmas to our incredible friends around the world
 


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