The breakfast at the Shinta Mani isn't as extensive but they do have delicious teas, unique preserves, and great fresh fruit including red dragon fruit, something we've never had previously. Mango juice and cava add up to a mango mimosa; four for CJ.
Two car transfers and a plane ride get us back to the Marriott in Bangkok where CJ's discussion with management last week gets us the suite we expected. We arrive too late for lunch but in time for afternoon tea.
As we make ready for some time by the pool the heavens unload and put an end to that. The temperature is 93F with a feel like of
110F! In Siem Reap its 100F in real temperature and feel like,
The remainder of the day is spent in the lounge having snacks and enjoying the staff.
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