Since we're reboarding the Coastal Pacific this morning, we get to sleep in. We awake to a view of snow-covered mountain peaks looking out over the Pacific Ocean.
The train we board, which originates in Christchurch at 0650, must again make the trip to Kaikoura. We board after 1000 for Blenheim in Marlborough. This is train #6 and train ride #7. The tour counts it as train #5, part 2.
There are several sick people on the tour. Someone has COVID. Another has left the tour and is in hospital with pneumonia. We have been in masks trying to avoid succumbing. CJ has developed a horrible cough. He struggles with it on the train ride north.
Our half of the group departs the train at Blenheim. The other half is going on to Picton. Most of our group is visiting Alan Scott for a winery tour and tasting. For years we consumed Alan Scott wines in the US. Having toured wineries around the world, we do not need a winery tour.
Two couples depart the bus at Seymour Square in downtown Blenheim for free time. The cross remnants of the Anzac Day memorial services remain.
We join them. CJ has a plan to visit Clos Henri a vineyard spanning a fault line and a tasting room that features the wines of Te Whare Ra. The plan is shortened when we're informed, we must return for pickup by 1345.
We take a taxi to the Wine Shed. It is closer to town than Alan Scott. It showcases 15 boutique wineries including Te Whare Ra, which we wanted to visit but for the second time is closed for harvest.
This tour normally concludes with a ferry ride across the Cook Strait. According to them, the ferries have become unreliable so for the first time, they are flying us to Wellington. Many fellow guests are unhappy and were looking forward to the ferry ride. We did it last year and are pleased with a speedy crossing.
CJ spends the evening in bed trying to sweat out whatever it is that he has. He misses dinner. Carol reports that it is the worst dinner of the trip, even worse than the first evening.