Friday, August 21, 2026

Day 2 - Cruising the Inside Passage

There is water to the horizon on both sides of the ship. "Inside Passage" seemed to imply land on both sides.

Today we have a wine luncheon featuring Caymus Wines. The food is very good and are paired with equally impressive wines. We share a table with a very nice couple.
Jessica, is the ship's head sommelier. She is very good.
Beautiful presentation of desert at dinner.
Delightful sunset to end the day in the Inside Passage.

No comments:

Post a Comment